Section
Recent food coverage and related updates from across Uganda Online.
food 17 April 2026
Discover how to recreate the interactive Chinese hot pot experience at home in Kampala using local ingenuity or market-bought gear. This guide covers essential prep, cooking tips, ingredients, and serving traditions for an authentic communal meal. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/fire-on-the-table-how-to-master-the-art-of-chinese-hot-pot-in-kampala-5427682
lifestyle 11 April 2026
French Ambassador Virginie Leroy highlighted the UNESCO-recognized heritage of French cuisine during a dinner at Cantine Divino in Kampala, tracing its evolution from royal courts to global tables. She emphasized its role in fostering conviviality, cultural exchange, and the Francophonie values of diversity and dialogue. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/from-versailles-to-kampala-a-taste-of-french-cuisine-s-timeless-allure-5419222
lifestyle 10 April 2026
These easy-to-make meat pies feature a flaky golden crust and savory minced beef filling with carrots and peas, perfect for family meals, school lunches, or weekend treats. Versatile and freezer-friendly, they bring warmth and joy to everyday cooking. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/easy-meat-pies-that-turn-everyday-cooking-into-comfort-food-5419792
lifestyle 4 April 2026
Discover a flavorful way to prepare Nile perch inspired by humble Cajun cooking from southern Louisiana's bayous. This easy recipe uses yogurt, spices, and herbs for a grilled fish dish served with potatoes and salad. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/try-nile-perch-served-in-louisiana-country-style-5413454
lifestyle 4 April 2026
Enthusiastic food lovers are uniting across cultures with exceptional meals, where whisky plays a key role in deepening personal connections and sharing traditions. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/foodies-enjoy-heritage-storytelling-5413434
food 1 April 2026
Chef April Charlotte, a proud Jamaican raised in Britain, showcased her vibrant Caribbean cuisine at The Singleton Chef’s Table in Kampala, linking African roots through dishes like curry goat and rice and peas. She urges Ugandans to celebrate their rich local ingredients with the same pride she brings to her food stories. Source: https://www.monitor.co.ug/uganda/lifestyle/reviews-profiles/chef-april-brings-jamaican-flavours-to-kampala-5410530
food 27 March 2026
Achieve restaurant-quality sweet and sour pork with a double-fry method and starch dredge that keeps the coating crunchy despite the tangy sauce. Ditch heavy ketchup for a balanced glaze featuring rice vinegar, sugar, and fresh veggies. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/the-secret-to-perfect-chinese-sweet-and-sour-pork-at-home-5404614
food 21 March 2026
A Korean Food Night at Sheraton Kampala Hotel celebrated the 10th anniversary of Korea's observer status in the International Organisation of La Francophonie, featuring traditional dishes, taekwondo performances, and cultural exchanges. Attendees praised the spicy, balanced flavors and expressed interest in more Korean dining options in Uganda. Source: https://www.monitor.co.ug/uganda/magazines/life/a-night-to-savour-spicy-korean-cuisine-5398176
lifestyle 21 March 2026
Mint tea, Morocco's national drink known as Atay Bi Nahna, plays a key role in social rituals, hospitality, and negotiations across the Middle East. Almond milk, a medieval favorite from the Mediterranean and North Africa, offers a fresh, non-perishable alternative enhanced with orange flower water. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/mint-tea-and-almond-milk-sip-two-timeless-drinks-5397948
lifestyle 16 March 2026
In Moroccan cuisine, broad bean salad and carrot salad are frequently served together, their complementary flavors and vibrant colors—intense green beans against bright orange carrots—making them an ideal duo. These salads highlight the versatility of dried beans and peas, packed with protein and easy to prepare with simple techniques. Source: https://www.monitor.co.ug/uganda/lifestyle/dining-recipes/two-salads-often-served-in-pairs-5392392